Nattokinase
Nattokinase is an enzyme isolated from natto, a traditional Japanese fermented soy food. Natto has been consumed safely for thousands of years for its numerous health benefits. More recently, both clinical and non-clinical studies have demonstrated that nattokinase supports heart health and promotes healthy circulation. Each serving of NOW Nattokinase provides 2000 FU (Fibrinolytic Units). Contains soy derivative. Contains no Vitamin K.
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Nattokinase
Nattokinase is an enzyme isolated from natto, a traditional Japanese fermented soy food. Natto has been consumed safely for thousands of years for its numerous health benefits. More recently, both clinical and non-clinical studies have demonstrated that nattokinase supports heart health and promotes healthy circulation. Each serving of NOW Nattokinase provides 2000 FU (Fibrinolytic Units). Contains soy derivative. Contains no Vitamin K.
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Description
Nattokinase is an enzyme isolated from natto, a traditional Japanese fermented soy food. Natto has been consumed safely for thousands of years for its numerous health benefits. More recently, both clinical and non-clinical studies have demonstrated that nattokinase supports heart health and promotes healthy circulation. Each serving of NOW Nattokinase provides 2000 FU (Fibrinolytic Units). Contains soy derivative. Contains no Vitamin K.
